Modern protein chemistry :  practical aspects / 
ed. by Gary C. Howard, William E. Brown. 
 - Boca Raton, Fl. ;  London :  CRC Press,  2002. 
 - 257 s. :  il. ;  23 cm. 
<br/><br/> Indeks. 
<br/><br/>Bibliogr. przy rozdz. Indeks. 
<br/><br/><label>ISBN: </label>0849394538 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Białka--badania--metodologia.
<br/><br/><label>Universal Decimal Class. No.: </label>547.96